Our Advisors

Our advisory board is made up of leading experts in the field of nutrition and health. Their work on the health benefits of pistachios has been a part of their significant contribution to promoting healthy eating habits worldwide.

Ming Fang Ph.D.

Ming Fang is a professor at the East China University of Science and Technology.

Gary Foster, Ph.D.

Gary Foster, Ph.D. is director of the Center for Obesity Research and Education.

David Heber, M.D., Ph.D., F.A.C.P., F.A.C.N.

David Heber is the Director of the UCLA Center for Human Nutrition at the University of California, Los Angeles.

Zhaoping Li, M.D., Ph.D.

Zhaoping Li is a Professor of Medicine and teaches at the UCLA School of Medicine

Diane McKay - SAB 2012-2013 - Tufts University

Diane L. McKay, Ph.D., F.A.C.N.

Diane L. McKay, Ph.D., F.A.C.N., is a research scientist at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University.

Anoop Misra M.D.

Anoop Misra is the Director of Department of Diabetes & Metabolic Diseases Fortis Hospitals, New Delhi.

James E. Painter, Ph.D., R.D.

James Painter, Ph.D., R.D., is professor and chair of School of Family and Consumer Sciences at Eastern Illinois University.